Honestly, that's the only reason I'd ever go there (and even then only very rarely). Not because it was "good," but because I knew what to expect. Although... I should probably qualify that bit about expectations: Last time I was there was probably early '22 and only because my dad was in hospice with a craving for one of their menu items (and fries). I bought a BigMac for myself, got home, and saw that the bun was moldy. No thanks!